The first episode of the World Cup of Foods saw some nail bitingly close matches. South Africa squeezed past the Ivory Coast. Mexico were left in the dust by Chile. Japan saw off the South Koreans and Germany crashed out in dramatic style to the Italians.
In episode two we’ve ditched the chaff and now it’s down to our fourremaining culinary titans to battle it out for a place in the final, and the chance to walk away the the coveted Birst World Cup of Foods trophy. Who will be crowned food champion of the world? Tuck into episode two to find out.
Commentator: Dougal Patmore. Co-commentator: Matt Harrison. Panel of tasters: Mathew Priest, Lorenza Samuels and Mog McIntyre. The World Cup of Foods team would like to thank the No 1 South African Shop in Christchurch for the coaching assistance they provided for the South African team.